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You get a main dish, and 2 sides. No desert. What would you pick?
It's a close one for me. I'm going with seafood alfredo(not the kind from Red Lobster, but the kind from a really nice seafood/Italian restaurant) with cheesy garlic bread and some sweet corn.
Close 2nd for me was a big T-bone steak, potatoes and gravy, and garlic bread.
"A good burn is like good sex. It's simple, to the point, and leaves your victim totally destroyed."--Kenny Drebsen
I hate these threads. I think about it for hours and keep changing my mind. I'll be back in a while with my submission.
I am gonna go with this bar burger we have a couple bars in CB. One called Glory Days and they call it the Glory Days Burger: Here it is from their menu Glory Days Burger $7.50
THIS IS THE ULTIMATE...A seasoned beef burger served between two old fashioned grilled cheese sandwiches and topped with fried egg and mayo. *Add bacon for $.30
French fries for one side and maybe some hot wings for the other. Might as well pig out because hey, it's my last meal
Well done. And if someone gets that burger, and doesn't get the bacon for only an extra 30 cents.....they're doing it wrong.
You know that's right
I think people think about this too hard, for me it is simple. Something that I enjoy all the time, and then add to that. How we arrived at that ultimate burger. Because I always love a good burger, but it's my last so I made it better
I pulled a perk, and changed my mind on one minor thing. Instead of cheesy garlic bread, I want the cheddar bay biscuits from Red Lobster. Those things are so delicious.
Ya know, they really are. I think I've only been there 2 or 3 times ever, but those biscuits are magical.
My wife used to work there in college. Ate those things religiously
You're a lucky man
Bump for Perk
What? What'd I do? Oh, for an answer? Man, I've been thinking about it. It will probably keep me awake. Give me some time.
Porterhouse (medium rare), homemade 3 cheese mac and cheese, garlic bread, creamed corn, my grandma's peach tapioca pudding, Goose Island 312 to drink. Yahtzee.
Why do you get so many sides?
Party potatoes, captain crunch berries, tuna noodle casserole
Yeah he went over the boundaries here.
I do what I want. DIdn't read the first post actually. I'll change to this:
Porterhouse (medium rare), Crack potatoes, grandma's peach tapioca. 312 if I get a drink.
I think I'm gonna go with a fresh Maine lobster, some warm sourdough bread from San Fran and clam chowder from New England. These all have to be fresh and the best from their respective regions, so I'll need some help with logistics.
fettucini alfredo(it's a side JS said so)
1 Beef enchilada with lettuce. 1 Flour taco. 1 Side of flour nachos. 1 order of poppers (since its my last meal).
PS - I just farted and gaged myself. Too many beers last night at the Rush concert...
Beat it, bauballersam.
A huge broiled cold water lobster tail with tons of drawn butter; cheese/garlic bread (Red Lobster's version would be fine!); and, old fashioned mac and cheese made with velveeta! (yeah, yeah, I know, but that is how mom made it in the old days).
A big ole slab of prime rib (medium rare) slathered in aujus. Garlic mashed potatoes and brown gravy, and sweet corn.
Yup, I'm a meat and taters kinda guy.
I'm not dumb enough to be that poster bro.
In this scenario, I'm going straight ice cream. That's my main dish and two sides.
Really Worly? Of ALL things, you pick 3 servings of Ice cream lol?
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